Herrin’s Sweet Potato Pie
The popularity of sweet potato pie has increased over the past decade, however it has been a favorite of African Americans for years. No holiday is complete without a few sweet potato pies on the dinner table; so try this desert next holiday season.
INGREDIENTS
- 2 cups sweet potato (peeled, baked or boiled)
- ¾ cup granulated sugar
- ¼ light brown sugar
- ½ stick butter (melted)
- 2 large eggs
- 1 teaspoon vanilla extract
- ¼ teaspoon nutmeg
- ¼ teaspoon cinnamon
- ¼ teaspoon ginger
- ¼ teaspoon salt
- ½ cup whole or evaporated milk
- 1 9-inch unbaked pie crust
Preparation
Preheat the oven to 350°.
Mix the potatoes, sugars, butter, eggs, vanilla, salt and spices. Add the milk and continue to mix. Pour the filling into the pie crust and bake for 35-45 minutes or until a knife inserted in the center comes out clean. Place the pie on a rack and cool to room temperature.